Mac and Cheese

Mac and Cheese
Mac and Cheese
Mac and Cheese
Mac and Cheese

Mac and Cheese

Size
Regular price $13.95
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  • Housemade
  • Low stock - 1 item left
  • Inventory on the way

Who said comfort food was for kids?

Our Mac and Cheese is made with 4 cheeses and The Globe's signature beer and cheese dip – a mouth-watering combo that's sure to leave your taste buds partying! Choose from Classic, Bacon, or Crab Mac to give your palate the ultimate thrill ride! (Woo-hoo!)


 

INGREDIENTS: Elbow pasta, old cheddar, butter, flour, cream, parmesan cheese, sea salt, pepper, dry mustard, seasoned salt, nutmeg.

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HOW TO MAKE:

Our meals are made by hand in our kitchen in Rosemont, Ontario. We select only the finest fresh and local produce and meat.

Small (26 oz.): Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 45-60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F.

For best results, thaw before heating. Container is microwave safe.

Large (44 oz.): Oven: Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 45-60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F. Microwave: Remove lid and cover lightly with plastic wrap. Microwave on high for 15-30 mins. Uncover and check temperature. Continue cooking in 5 min. intervals until food reaches an internal temperature of 140°F.

For best results, thaw before heating.

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